Check out this easy and quick recipe for this healthy Pomegranate Winter Fruit Salad!
2 crisp apples
1 tablespoon sugar
- Slice the pomegranate almost in half, from the crown halfway to the bottom. Use your fingers to break the two halves apart, then squeeze the halves over a large bowl to release the seeds and juices. Don’t worry about getting all the seeds out; just get as many as you can without pulling out the membrane. Squeeze out as much juice as possible. Remove any bits of membrane from the bowl.
- Peel and cut your kiwis into small slices and add to the bowl.
- Cut the apples into slices and toss with other fruits.
- Add sugar and toss well, then cover and refrigerate until ready to serve.