Check out this super quick and easy recipe for the classic creamy Ambrosia Salad.
1 – 11 oz. can of mandarin oranges, drained
1 – 8 oz. can of pineapple chunks, drained
1 cup miniature marshmallows
1 cup flaked coconut
1 cup sour cream
- In a large bowl, combine the oranges, pineapple, marshmallows and coconut.
- Add sour cream and toss to mix.
- Cover and refrigerate for several hours.